Gummy Worm

★★★★★4.6 (5 reviews)
Jello RecipesMay 16, 2026
Gummy Worm

Craving gummy worms? Make your own! This 3-ingredient recipe is surprisingly healthy and easy. Learn the science behind this delicious treat.

Who doesn’t love a gummy worm? But let’s be real, the store-bought kind are often loaded with artificial flavors and sugar. I get it, the cravings are real, and sometimes you just need a gummy worm fix. That’s why I’m excited to share this simple 3-ingredient gummy worm recipe. It’s a healthier alternative that you can whip up in no time. Plus, we’ll explore the science behind why this gummy worm treat works!

Prep Time10Cook Time15
Servings4Calories60 kcal

Ingredients

ToolWhy You Need It
SaucepanFor heating the juice and dissolving the gelatin.
Gummy Worm MoldsTo create the classic gummy worm shape.
WhiskEnsures the gelatin dissolves smoothly.
Shallow DishAn alternative to molds, for setting the gelatin and cutting into shapes.

Calorie Reality

At only 60 calories per serving, these gummy worms can fit into most calorie budgets as a small treat. Remember that consistent small changes to your diet contribute to a caloric deficit over time, so enjoy in moderation.

About Your Daily Budget: Your TDEE (Total Daily Energy Expenditure) depends on factors like age, sex, activity level. Knowing it helps you estimate how many calories you need daily.

Diet Compatibility

Compatible with: Gluten-Free, Dairy-Free, Paleo (with maple syrup), Nut-Free

Not compatible with: Vegan, Vegetarian (gelatin-free alternatives exist)

Warning: Mixing Diets: Be mindful of pairing these with other sugary treats. Consuming excessive sugar frequently can lead to increased blood sugar levels, and over time, your body may convert excess carbs into fat through a process called lipogenesis. So, gummy worms occasionally are fine.

Expert Tips

For a tangier flavor, add a squeeze of lemon or lime juice to the mixture. To help with weight loss, consider using a sugar alternative to further reduce the calorie count. Ensure the gelatin is fully dissolved to avoid a grainy texture.

Close up of gummy worm texture

Macros Breakdown

These gummy worms are primarily carbohydrates and protein, with virtually no fat. The minimal protein comes from the gelatin. Keep portion sizes reasonable. The fiber content is zero, so don’t expect this to keep you full.

Nutrition Information (per serving)

CaloriesProteinCarbsFatFiber
60 kcal4g11g-g-g